When sautéing you fry food quickly at high heat with a minimum of fat. Ideal for small food pieces and primeurs. Lower the temperature and put the lid on so the hot moisture braises the food to perfection.
Works well on all types of hobs, including induction hob.
The hardwearing sol-gel ceramic non-stick coating reduces the risk of food burning or getting stuck.
Easy grip handle makes the pan easy to lift.
The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results.
The glass lid allows you to monitor the contents of the pot during the cooking process.
Made from aluminium, which spreads heat evenly and energy efficiently, and makes it easier to regulate heat so the food does not burn and stick.
The pan's low weight makes it easy to handle when filled with food.
Good to know
Use only wooden or plastic utensils without sharp edges.
This product has a non-stick coating where no PTFE or other PFAS have been allowed.
Wash this product before using it for the first time.
Avoid heating a dry and empty frying pan too quickly, especially with the induction hob's booster function, as this can cause the pan to warp and negatively affect the coating's non-stick properties.
Long Term Benefits
Sol-gel non-stick is often called ceramic coating and is an increasingly common replacement for other non-stick coatings in frying pans. It comprises mostly of silica and is created by applying a gel-like solution to the product and drying it in an oven. The result is a hard, glossy surface with non-stick properties. Sol-gel can be produced in different colours, it withstands high heat, is easy to use and clean – and allows cooking with little or no fat.