The joy of food for generations. VARDAGEN cookware in cast iron spreads heat evenly and is perfect for cooking on stoves and hobs, including induction. Tasty just like old times and durable year after year.
Made from cast iron, which spreads heat evenly, keeps the pan warm for a long time, and gives food an even browning.
Works well on all types of hobs, including induction hob.
The pan has extra thick walls and base, which distribute the heat evenly and give good cooking results.
Two handles make it easy to lift the pan.
15 year guarantee. Read about the terms in the guarantee brochure.
Good to know
Not suitable for acidic foods.