The cutlery is made of stainless steel that is durable and easy to clean.
Good to know
Comprises: Fork, knife, spoon and teaspoon, 6 of each.
Wash this product before using it for the first time.
The material in this product may be recyclable. Please check the recycling rules in your community and if recycling facilities exist in your area.
Long Term Benefits
All cutleries need some care to maintain their original finish. Rinse cutlery after use to remove any scraps of food, even if you plan to wash up later. If you use a dishwasher, choose a shorter cycle and dry the cutlery by hand. That way you avoid rust spots caused by food that sticks to the cutlery, or by leaving cutlery too long in the hot, humid air inside the machine. Good advice doesn't have to be expensive.
Use your hands and eyes to help you decide which cutlery to choose. Do you like the shape and finish? Does it feel good in your hand? The more material there is in the cutlery, the better it usually feels to hold. But, the amount of material and the production process also have the biggest effect on the price. Follow your instincts - only you know which cutlery feels best.
Stainless steel is found in everything from building structures and cars to sinks and knives. It’s easy to see why it has so many uses. Stainless steel is hard and durable and has good resistance to corrosion – namely rust. It generally has a low nickel content, and for IKEA products we mainly use stainless steel that’s nickel-free. Like many other metals, it can be recycled again and again to become new, hardwearing things – without losing its valuable properties.