Material
Energy and Nutritional Information: 100 g / 1 serving
Energy (kcal): 158 kcal / 50.56 kcal
Energy (kj): 660 kJ / 211.2 kJ
Fat: 7.8 g / 2.5 g
Saturated fat: 1.8 g / 0.5 g
Carbohydrate: 11.8 g / 3.7 g
Sugars: 1 g / 0.3 g
Protein: 9.5 g / 3.0 g
Salt: 1.0 g / 0.3 g
Ingredients: Water, cheddar melting cheese, pasta, cheesy pasta sauce, pasteurized cow's milk, panko breading, breading mix, crispy coating, wheat flour, fresh basil, butter, sunflower oil, garlic, vegetable seasoning, salt and pepper.
Allergens: Cheddar processed cheese (milk and dairy products), pasta (gluten), cheesy pasta sauce (gluten, milk and dairy products, and soy), eggs, vegetable seasoning (celery).
The stated energy and nutritional values are average values and may vary slightly depending on the natural characteristics and source of the raw materials used. For further information, please contact our stores.