Works well on all types of hobs, including induction hob.
The base has one layer of aluminium between two layers of stainless steel, which gives an even heat and reduces the risk of food burning and sticking.
Made of stainless steel, which makes the pan durable and easy to clean.
Using the lid brings the contents of the pot to a boil faster, so that you can save time, energy and money while lowering your environmental impact.
Good to know
Wash this product before using it for the first time.
The material in this product may be recyclable. Please check the recycling rules in your community and if recycling facilities exist in your area.
Long Term Benefits
The thickness of the sides and base of the pan can affect your cooking. Thin bases heat up rapidly, but food sticks more easily. They're best for gas hobs, which respond quickly and precisely when you regulate the temperature. Thick bases take longer to heat up, but distribute the heat more evenly so the food is cooked from different directions. You'll get the best results if you choose a pan that is suited to your hob and the food you're cooking.
The pots and pans in the SNITSIG series are made of stainless steel, which makes them hardwearing and easy to clean. The bases are made in three layers with stainless steel on the outside and a layer of aluminium in-between. This makes them warm up quickly and evenly and means they can be used on all types of hobs. Complement with a frying pan from one of our other series and you'll have a good foundation for all kinds of cooking.
With the SNITSIG series as the foundation you will have all the pots and pans you need in your kitchen. The hardwearing pots and pans come in several different sizes - so you can cook everything from small broccoli florets to spaghetti for the whole family. The bases are made in three layers with stainless steel on the outside and a layer of aluminium in-between. This prevents food from easily burning and sticking to the bottom and makes the series work on all types of hobs.